SWEETENED FLAKE NO SO2 SPEC. SHEET

PRODUCT:                  SWEETENED FLAKE COCONUT  NO SODIUM METABISULFITE

    STANDARDS:

    Ingredients: Coconut, Sugar, Water, Propylene Glycol

A. PHYSICAL

 

1. Color- white, some yellow specs
2. Flavor- mild and sweet, no off flavor
3. Particle Size- thin flakes, to 1- inches long

 

B. Chemical

 

1. Coconut    49.0 +-1%
 2. Sugar       

32.0 +-1% 

  3. Water  12.0 +-1%
4. Propylene Glycol 3.0 +-1%
  5. Sodium Metabisulfite Less than 10 ppm.

                         

C. MICROBIOLOGICAL

 

1.  Standard Plate Count    5000/gm max.
2.  Mold        10/gm max.
3.  Yeast   100/gm max.
4.  Coliform       10/gm max. 
5.  Salmonella Negative      
6.  Staph coagulase (positive) 

10/gm max.

   

D. PACKAGING

       25, and 50 lb. Net polyethylene lined cartons

 

E. STORAGE 

        1. Temperature                    Store at 62 to 72F

        2. Shelf                                   Approximately 8-10 months 

  

2014 INTERNATIONAL COCONUT CORPORATION - 225 WEST GRAND STREET (PO BOX 3326), ELIZABETH, NEW JERSEY 07207-3326 - (908) 289-1555  (908) 289-1556FAX